Saison Recipe - Saison

Recipe Info

Recipe Image

Saison

by on
All Grain
9 Liter(s)
14 Liter(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Flaked Oats - US, Crystal 60L - UK, Munich - UK, Magnum Hops, Cascade Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

87% - Pilsen - UK
1.8
36
1
Mash
5% - Flaked Oats - US
0.1
37
1
Mash
3% - Crystal 60L - UK
0.06
34
60
Mash
5% - Munich - UK
0.1
37
9
Mash

Hops

Magnum
6
Pellet
Boil
60 min(s)
12
20.0
Cascade
10
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
10
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Adam-Eltringham

    Brewed

    8/29/2016 9:46:42 AM

Recipe Facts

Saison
Saison
  • 9.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.011 FG
  • 27.6 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 171 per 12oz Calories
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