Saison Recipe - Saison/Farmhouse

Recipe Info

Recipe Image

Saison/Farmhouse

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Vienna - US, 2-Row - US, Wyeast Farmhouse Ale 3726 Homebrew Yeast.

Fermentables

50% - Pilsner - US
5
34
1
Mash
10% - Wheat - US
1
39
1
Mash
10% - Vienna - US
1
36
4
Mash
30% - 2-Row - US
3
37
1
Mash

Hops

No hops in this recipe

Yeast

Wyeast Farmhouse Ale 3726
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison/Farmhouse
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.011 FG
  • 20.9 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 2.9° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 165 per 12oz Calories
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