Saison Recipe - Classic saison

Recipe Info

Recipe Image

Classic saison

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
65%
http://growlermag.com/homebrew-recipe-saison-classic/

Fermentables

57% - Pilsner - BE
4
36
2
Mash
29% - Vienna
2
35
4
Mash
14% - Wheat - BE
1
37
2
Mash

Hops

El Dorado
0.33
Pellet
Boil
30 min(s)
13.7
21.2
El Dorado
0.33
Pellet
Boil
5 min(s)
13.7
5.5

Yeast

belle saison
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Classic saison
Saison
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 5.1° SRM Color
  • 65% Efficiency
  • 5.6% ABV Alcohol
  • 181 per 12oz Calories
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