American Pale Ale Recipe - 15 Minute Amarillo Ale - Extract

Recipe Info

Recipe Image

15 Minute Amarillo Ale - Extract

by on
Extract
3 Gallon(s)
0.5 Gallon(s)
15 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 30L - UK, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Amarillo Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Mangrove Jack's M44 Ale Yeast Homebrew Yeast, Amylase Enzyme.

Fermentables

6% - 2-Row - US
0.25
37
1
Steep
22% - Crystal 30L - UK
1
34
30
Steep
67% - Dry Malt Extract - Light - US
3
44
8
Extract
6% - Corn Sugar (Dextrose) - US
0.25
46
0
Late

Hops

Amarillo
1.25
Pellet
Boil
15 min(s)
7.1
26.7
Amarillo
0.5
Pellet
Boil
5 min(s)
7.1
4.3
Amarillo
0.25
Pellet
FlameOut
0 min(s)
7.1
0.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%
Mangrove Jack's M44 Ale Yeast
70%

Other Stuff

Amylase Enzyme
1
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep specialty grains until water temp reaches 170F
2.
Add honey at flame out

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

15 Minute Amarillo Ale - Extract
American Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 0.50 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 30.9 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 11.0° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 184 per 12oz Calories
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