Double IPA Recipe - Simcoe and Mosaic Double IPA

Recipe Info

Recipe Image

Simcoe and Mosaic Double IPA

by on
Extract
20 Liter(s)
9 Liter(s)
60 min
75%
Extract Double IPA with Simcoe and Mosaic hops

Fermentables

55% - Liquid Malt Extract - Light - US
3
35
4
Extract
27% - Liquid Malt Extract - Dark - US
1.5
36
18
Extract
18% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Simcoe
20
Pellet
Boil
60 min(s)
12.9
23.8
Mosaic
20
Pellet
Boil
60 min(s)
11.1
20.5
Simcoe
20
Pellet
Boil
30 min(s)
12.9
18.3
Mosaic
20
Pellet
Boil
30 min(s)
11.1
15.7
Simcoe
10
Pellet
Boil
10 min(s)
12.9
4.3
Mosaic
10
Pellet
Boil
10 min(s)
11.1
3.7

Yeast

Mangrove Jacks US West Coast Yeast M44
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Simcoe and Mosaic Double IPA
Double IPA
  • 20.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.017 FG
  • 86.3 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 10.2° SRM Color
  • 75% Efficiency
  • 8.8% ABV Alcohol
  • 295 per 12oz Calories
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