Double IPA Recipe - Dusty Beaver

Recipe Info

Recipe Image

Dusty Beaver

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Black IPA brewed for a fest for SGS.

Fermentables

75% - 2-Row - US
11
37
1
Mash
5% - Caramel/Crystal 80 - US
0.75
35
80
Mash
3% - Carafa III - DE
0.5
32
525
Mash
3% - Chocolate Malt - US
0.5
34
350
Mash
7% - Carapils - DE
1
33
2
Mash
7% - Flaked Oats - US
1
37
1
Mash

Hops

Summit
1
Pellet
Boil
60 min(s)
17.5
50.6
Chinook
1
Pellet
Boil
15 min(s)
13
18.7
Centennial
1
Pellet
Boil
10 min(s)
10.5
11.0
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.3
Centennial
1
Pellet
Boil
1 min(s)
10.5
1.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
BIAB
2.
Dry hops with 1 oz. Cascade for 5 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dusty Beaver
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.020 FG
  • 84.9 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 36.3° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 278 per 12oz Calories
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