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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    96% - Pilsner - DE
    4% - Caramel/Crystal 20 - US
    5.2 lb kg total fermentables

    Hops

    Saaz
    20.0
    Saaz
    15.4
    Saaz
    3.6
    Saaz
    0.0
    150 oz g total hops

    Yeast

    Fermentis Saflager S-23

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Saaz Pilsner
    Czech Premium Pale Lager
    • 19.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.054 OG
    • 1.013 FG
    • 39.1 IBU (tinseth) Bitterness
    • 0.73 BG:GU
    • 3.8° SRM Color
    • 62% Efficiency
    • 5.3% ABV Alcohol
    • 179 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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