American Amber Ale Recipe - Red ale

Recipe Info

Recipe Image

Red ale

by on
All Grain
22 Liter(s)
24 Liter(s)
60 min
60%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Carapils - DE, CaraAroma - DE, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - Maris Otter Pale - UK
5
38
3
Mash
8% - Crystal 45L - UK
0.5
34
45
Mash
3% - Carapils - DE
0.2
33
2
Mash
5% - CaraAroma - DE
0.3
35
130
Mash

Hops

Chinook
20
Pellet
Boil
60 min(s)
13
29.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red ale
American Amber Ale
  • 22.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 29.7 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 15.3° SRM Color
  • 60% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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