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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    67% - Pilsner - DE
    30% - Flaked Corn - US
    3% - Acidulated Malt - DE
    5.25 lb kg total fermentables

    Hops

    Magnum
    19.6
    16 oz g total hops

    Yeast

    White Labs Mexican Lager Yeast WLP940

    Other Stuff

    Clarity Ferm

    Mash Steps

    Single infusion
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Mexican Cerveza
    American Lager
    • 25.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.049 OG
    • 1.011 FG
    • 19.6 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 2.3° SRM Color
    • 75% Efficiency
    • 4.9% ABV Alcohol
    • 163 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    1B. American Lager

      American Lager

      OG 0.995
      1.120
      OG: 1.040-1.050 / Your OG: 1.049
      FG 0.995
      1.120
      FG: 1.004-1.010 / Your FG: 1.011
      IBU 0
      120
      IBU: 8-18 / Your IBU: 20
      SRM 0
      40
      SRM: 2-4 / Your SRM: 2.3
      ABV 0
      14
      ABV: 4.2-5.3 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.16-0.45 / Your BG:GU: 0.40

      Witbier

      OG 0.995
      1.120
      OG: 1.044-1.052 / Your OG: 1.049
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.011
      IBU 0
      120
      IBU: 8-20 / Your IBU: 20
      SRM 0
      40
      SRM: 2-4 / Your SRM: 2.3
      ABV 0
      14
      ABV: 4.5-5.5 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.15-0.45 / Your BG:GU: 0.40

      International Pale Lager

      OG 0.995
      1.120
      OG: 1.042-1.050 / Your OG: 1.049
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.011
      IBU 0
      120
      IBU: 18-25 / Your IBU: 20
      SRM 0
      40
      SRM: 2-6 / Your SRM: 2.3
      ABV 0
      14
      ABV: 4.6-6 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.36-0.60 / Your BG:GU: 0.40

      Cream Ale

      OG 0.995
      1.120
      OG: 1.042-1.055 / Your OG: 1.049
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.011
      IBU 0
      120
      IBU: 8-20 / Your IBU: 20
      SRM 0
      40
      SRM: 2.5-5 / Your SRM: 2.3
      ABV 0
      14
      ABV: 4.2-5.6 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.15-0.48 / Your BG:GU: 0.40
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