Double IPA Recipe - Imperial IPA
Double IPA
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Imperial IPA
by Swover-Creek-Farms on 3/29/2016
All Grain
10 Gallon(s)
11.5 Gallon(s)
90 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Cane Sugar
- US, Carapils - Dextrine Malt - US, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.
This recipe was cloned from IPA.
6% - Caramel/Crystal 60 - US
5% - Carapils - Dextrine Malt - US
Wyeast American Ale 1056
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.085
OG
-
1.012
FG
-
102.0 IBU (tinseth)
Bitterness
-
1.19
BG:GU
-
9.2° SRM
Color
-
75%
Efficiency
-
9.5% ABV
Alcohol
-
292 per 12oz
Calories
Clone This Recipe
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