Ordinary Bitter Recipe - MNKE BUSINESS

Recipe Info

Recipe Image

MNKE BUSINESS

by on
Extract
13 Liter(s)
17 Liter(s)
70 min
85%
Summer English Pale Ale

Fermentables

3% - Crystal 15L - UK
0.0537
34
15
Steep
97% - Liquid Malt Extract - Extra Light - US
1.5544
37
2
Extract

Hops

Whitbread Golding (Wgv)
19.7828
Leaf
Boil
70 min(s)
7.6
30.8
Styrian Goldings
9.0434
Leaf
FlameOut
0 min(s)
4.6
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • MonkeyLover

    Ended up with 12 litres of brew w@ around 3.4% ABV. golden light, now in the pressure barrel with sugar primer. 4 weeks until i am able to sample.

    5/9/2016 12:31:55 AM

Recipe Facts

MNKE BUSINESS
Ordinary Bitter
  • 13.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.038 OG
  • 1.009 FG
  • 30.8 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 2.8° SRM Color
  • 85% Efficiency
  • 3.6% ABV Alcohol
  • 123 per 12oz Calories
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