American Pale Ale Recipe - BIAB Pilsen Vienna Pale Ale

Recipe Info

Recipe Image

BIAB Pilsen Vienna Pale Ale

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pilsen - UK, Vienna - US, Cascade Hops, Centennial Hops, Danstar Windsor Homebrew Yeast.

Fermentables

48% - Munich - UK
1
37
9
Mash
48% - Pilsen - UK
1
36
1
Mash
5% - Vienna - US
0.1
36
4
Mash

Hops

Cascade
0.2
Pellet
Boil
60 min(s)
5.5
19.6
Cascade
0.1
Pellet
Boil
30 min(s)
5.5
7.5
Centennial
0.2
Pellet
Boil
5 min(s)
11.6
8.2

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BIAB Pilsen Vienna Pale Ale
American Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.017 FG
  • 35.3 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 194 per 12oz Calories
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