Sunnas Hair Recipe

Recipe Info

Recipe Image

Sunnas Hair

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
A light and crisp Ginger Ale that is excellent for the South Texas summers.

Fermentables

38% - Maris Otter Pale - UK
3
38
3
Mash
38% - 2-Row - US
3
37
1
Mash
12% - Carapils - Dextrine Malt - US
1
33
1
Mash
12% - Honey - US
1
35
1
Late

Hops

Citra
1
Pellet
Boil
60 min(s)
12
47.4
Golding
1
Pellet
Boil
15 min(s)
4.8
9.4

Yeast

Danstar Nottingham
80%

Other Stuff

Ginger
6
oz
Boil

Mash Steps

Mash-Out
Infusion
155
60 min

Special Instructions

1.
Primary Fermentation 10 days
2.
Secondary Fermentation 15 days
3.
Bottle and rest for 7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • BOTO

    Bottled this after a six week fermentation on the 5th of April.

    4/7/2014 9:01:02 AM

Recipe Facts

Sunnas Hair
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 56.8 IBU (tinseth) Bitterness
  • 1.24 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 150 per 12oz Calories
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