West coast red ale Recipe
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West coast red ale
by IbewHarv on 3/22/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal Rye - UK, Cara 45L - BE, Roasted Barley - US, Cascade Hops, Centennial Hops, Perle Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.011
FG
-
58.5 IBU (tinseth)
Bitterness
-
1.01
BG:GU
-
18.5° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
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