American Pale Ale Recipe - NB Amber Ale

Recipe Info

Recipe Image

NB Amber Ale

by on
All Grain
5 Gallon(s)
5.5 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich, Caramel/Crystal 80 - US, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Clarity Ferm, Irish Moss.

This recipe was cloned from amber.

Fermentables

77% - 2-Row - US
7.5
37
1
Mash
13% - Munich
1.25
38
6
Mash
10% - Caramel/Crystal 80 - US
1
35
80
Mash

Hops

Cascade
0.75
Pellet
FirstWort
60 min(s)
5.8
16.5
Amarillo
0.5
Pellet
FirstWort
60 min(s)
9
17.0
Cascade
1.25
Pellet
Boil
10 min(s)
5.8
10.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Clarity Ferm
1
each
Primary
Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NB Amber Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 43.5 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 11.4° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 166 per 12oz Calories
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