This recipe has been brewed 1 time(s)
Brew Session: Kings Road Gose
CarlH
4/10/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Kings Road Gose
Gueuze
- 3.00 Gallons Liters Batch Size
- 4.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.041 OG
- 1.008 FG
- 6.3 IBU (tinseth) Bitterness
- 0.15 BG:GU
- 2.4° SRM Color
- 70% Efficiency
- 4.3% ABV Alcohol
- 135 per 12oz Calories