{"RecipeId":22080,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103863,"Name":"1868 East India Pale Ale","Description":"Supposedly a true old world style IPA. All grain. Adapted from East India Trading Company recipe of the times.","ImageUrlRoot":null,"StyleId":"12C","StyleName":"English IPA","BatchSize":5,"BoilSize":6.5,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1458222454437)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0798,"Fg":1.02394,"Srm":6.4705168991160473,"Ibu":99.538723606087984,"BgGu":1.2473524261414519,"Abv":7.20594,"Calories":277,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"14","Ppg":"38","L":"3","Use":"Mash","Id":"103163","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"16","Ibu":"99.538723606088","Id":"103904","IngId":"63","Name":"Warrior ","CustomName":"","Rank":"1"},{"Amt":"3","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"4.8","Ibu":"0","Id":"103905","IngId":"283","Name":"Golding","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.7","Id":"30060","IngId":"191","Name":"White Labs Whitbread Ale WLP017","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tbsp","Use":"Mash","Id":"19470","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"19471","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Decoction","Temp":"150","Time":"60","Id":"13727","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"33466","Rank":"1","Text":"collect 6.5 gal for boil after sparging at 175F"},{"Id":"33467","Rank":"2","Text":"original recipe calls for 10.25 ounce Goldings as the bittering hops ! for an ibu of 100"}]}