American Pale Ale Recipe - Cascade IPA - Brew 1

{"RecipeId":22062,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"b","CreatedBy":108905,"Name":"Cascade IPA - Brew 1","Description":"Water treated with 1/3 campden tablet during heat up before mash.\n\nOG - Rory 1046, Mine 1052\nFG - Mine 1010\n\n16ebc\n21.5L made it to the fermenter. Consider tipping mash tun and boiler next time to make 23L. Consider treating mash pH but mash pH was measured at under mash temperature and came out at 5.6.","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":25.8,"BoilSize":29.8,"BoilTime":70,"Efficiency":0.75,"DateCreated":"\/Date(1458163390857)\/","BrewSessionCount":1,"MostRecentBrewSession":6338,"Og":1.050435817626219,"Fg":1.0126089544065546,"Srm":7.9383177858070466,"Ibu":40.144028099372882,"BgGu":0.79594284357361322,"Abv":4.8796653553366749,"Calories":168,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"95","Amt":"5.225","Ppg":"38","L":"3","Use":"Mash","Id":"103068","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.275","Ppg":"34","L":"70","Use":"Mash","Id":"110397","IngId":"519","Name":"Crystal 70L - UK","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"40","Type":"Leaf","Use":"Boil","Min":"70","Day":"0","AA":"7.4","Ibu":"28.9386948459229","Id":"103776","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"1"},{"Amt":"5","Type":"Plug","Use":"Boil","Min":"30","Day":"0","AA":"0","Ibu":"0","Id":"113983","IngId":"1415","Name":"Irish Moss","CustomName":"","Rank":"2"},{"Amt":"23","Type":"Leaf","Use":"Boil","Min":"15","Day":"0","AA":"7.4","Ibu":"7.99376257173433","Id":"103777","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"3"},{"Amt":"23","Type":"Leaf","Use":"Boil","Min":"5","Day":"0","AA":"7.4","Ibu":"3.2115706817157","Id":"103778","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"4"},{"Amt":"70","Type":"Leaf","Use":"FlameOut","Min":"0","Day":"0","AA":"7.4","Ibu":"0","Id":"103779","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.75","Id":"30038","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Decoction","Temp":"65","Time":"60","Id":"13846","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"33813","Rank":"1","Text":"2.5L/kg strike water = 13.75L strike water"},{"Id":"33814","Rank":"2","Text":"Ferment at 19 degC for 12 days"},{"Id":"33815","Rank":"3","Text":"Rack with 5.5g/L DME for CO2 1.95. 120g DME in 500ml water"},{"Id":"33816","Rank":"4","Text":"Condition at 13 degC for 6 weeks"}]}