American Pale Ale Recipe - Market Drizzle

Recipe Info

Recipe Image

Market Drizzle

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
15 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Golden - US, 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Cascade Hops, Mosaic Hops, Tahoma Hops, LalBrew BRY-97 Homebrew Yeast.

This recipe was cloned from WI Draft Ale.

Fermentables

78% - Dry Malt Extract - Golden - US
4.5
44
4
Extract
9% - 2-Row - US
0.5
37
1
Steep
9% - Caramel/Crystal 40 - US
0.5
35
40
Steep
4% - Carapils - Dextrine Malt - US
0.25
33
1
Steep

Hops

Cascade
1
Leaf
Boil
8 min(s)
8
8.8
Mosaic
0.5
Pellet
Boil
8 min(s)
11.2
6.8
Tahoma
0.5
Pellet
Boil
8 min(s)
7.4
4.5
Cascade
1.5
Leaf
Boil
1 min(s)
8
1.9
Mosaic
0.75
Pellet
Boil
1 min(s)
11.2
1.5
Tahoma
0.75
Pellet
Boil
1 min(s)
7.4
1.0
Cascade
1.5
Leaf
FlameOut
0 min(s)
8
0.0
Mosaic
0.75
Pellet
FlameOut
0 min(s)
11.2
0.0
Tahoma
0.75
Pellet
FlameOut
0 min(s)
7.4
0.0

Yeast

LalBrew BRY-97
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Flame Out Hops After Temp. is Down to 170°, for 20 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Market Drizzle
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.044 OG
  • 1.010 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 145 per 12oz Calories
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