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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    76% - Pale Ale - BE
    8% - Cara Malt - UK
    8% - CaraRed - DE
    8% - Munich - Light 10L - US
    1% - Chocolate Malt - US
    5.895 lb kg total fermentables

    Hops

    Warrior
    29.1
    Cascade
    15.3
    Amarillo
    0.0
    170 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Clarity Ferm
    Yeast Nutrient
    Irish Moss

    Mash Steps

    mash
    utmesk

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of BRYGGHUS9 Amber
    • 25.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.055 OG
    • 1.010 FG
    • 44.4 IBU (tinseth) Bitterness
    • 0.81 BG:GU
    • 12.2° SRM Color
    • 75% Efficiency
    • 5.7% ABV Alcohol
    • 183 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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