This recipe has been brewed 2 time(s)
Brew Session: NB Black IPA
GI-Brewer
9/4/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
6.96%
Brew Session: NB Black IPA
GI-Brewer
3/13/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Moved to secondary on 26 Mar. Gravity reading 1.01
Recipe Facts
NB Black IPA
Double IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.079 OG
- 1.021 FG
- 84.4 IBU (tinseth) Bitterness
- 1.06 BG:GU
- 29.6° SRM Color
- 75% Efficiency
- 7.6% ABV Alcohol
- 274 per 12oz Calories