This recipe has been brewed 1 time(s)
Brew Session: Red Ale 2
Brewer 106230
3/12/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Volumes of Co2 for 24L batch = 2.2
Recipe Facts
Red Ale 2
American Pale Ale
- 6.50 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.014 FG
- 51.4 IBU (tinseth) Bitterness
- 0.91 BG:GU
- 12.3° SRM Color
- 75% Efficiency
- 5.5% ABV Alcohol
- 190 per 12oz Calories