American Pale Ale Recipe - Red Ale 2
American Pale Ale
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Red Ale 2
by Brewer 106230 on 3/11/2016
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraRed - DE, Caramel/Crystal 75 - US, Munich - UK, CaraHell - DE, CaraVienna - BE, Chinook Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.
This recipe was cloned from Red Ale .
7% - Caramel/Crystal 75 - US
name
Wyeast American Ale 1056
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Red Ale 2
American Pale Ale
6.50
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.014
FG
51.4 IBU (tinseth)
Bitterness
0.91
BG:GU
12.3 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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