American IPA Recipe - Citreza II Late Hop Addition 50L

Recipe Info

Recipe Image

Citreza II Late Hop Addition 50L

by on
All Grain
47 Liter(s)
50 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraAmber - DE, Citra Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Citreza II 50L.

Fermentables

86% - Pale Ale - DE
12
39
2
Mash
14% - CaraAmber - DE
2
34
27
Mash

Hops

Citra
50
Pellet
Boil
30 min(s)
13.6
23.3
Citra
55
Pellet
Boil
10 min(s)
13.6
12.1
Citra
55
Pellet
Boil
5 min(s)
13.6
6.6
Citra
100
Pellet
FlameOut
0 min(s)
13.6
0.0
Citra
120
Pellet
DryHop
6 day(s)
13.6
0.0
Amarillo
120
Pellet
DryHop
6 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citreza II Late Hop Addition 50L
American IPA
  • 47.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.014 FG
  • 42.0 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 9.1° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 242 per 12oz Calories
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