American IPA Recipe - Citreza II 50L

Recipe Info

Recipe Image

Citreza II 50L

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
74%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraAmber - DE, CaraMunich I - DE, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Single Hop Citreza 50l.

Fermentables

87% - Pale Ale - DE
13
39
2
Mash
10% - CaraAmber - DE
1.5
34
27
Mash
3% - CaraMunich I - DE
0.5
34
39
Mash

Hops

Citra
60
Pellet
Boil
60 min(s)
12
30.3
Citra
100
Pellet
Boil
7 min(s)
12
13.5
Citra
80
Pellet
FlameOut
0 min(s)
12
0.0
Citra
250
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citreza II 50L
American IPA
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.013 FG
  • 43.8 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 9.4° SRM Color
  • 74% Efficiency
  • 7.4% ABV Alcohol
  • 240 per 12oz Calories
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