This recipe has been brewed 1 time(s)
Brew Session: NYO Hefeweizen
gammajlo50 3/6/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
NYO Hefeweizen
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.013 FG
- 13.9 IBU (tinseth) Bitterness
- 0.28 BG:GU
- 3.2° SRM Color
- 75% Efficiency
- 4.8% ABV Alcohol
- 167 per 12oz Calories