This recipe has been brewed 1 time(s)
Brew Session: Nikkis Amber
Brewer 102928 3/5/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Supposed to taste like a cross between Fat Tire and Sam Adams. Used underletting for the mash in - worked awesome! No dough balls!
Recipe Facts
Nikkis Amber
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.014 FG
- 37.1 IBU (tinseth) Bitterness
- 0.66 BG:GU
- 9.7° SRM Color
- 75% Efficiency
- 5.4% ABV Alcohol
- 187 per 12oz Calories