This recipe has been brewed 1 time(s)
Brew Session: Superbowl Superpils
Getabrew
2/2/2014 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Superbowl Superpils
German Pils
- 11.50 Gallons Liters Batch Size
- 13.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.056 OG
- 1.014 FG
- 36.8 IBU (rager) Bitterness
- 0.66 BG:GU
- 3.4° SRM Color
- 90% Efficiency
- 5.4% ABV Alcohol
- 187 per 12oz Calories