This recipe has been brewed 1 time(s)
Brew Session: Willow Creek Farm IPA 1.0
RKB
2/16/2014 12:00:00 AM
- Fermentation
- Conditioning
- Tasting Notes
See notes 2 weeks in primary at 702 weeks in secondary at 68
Recipe Facts
Willow Creek Farm IPA 1.0
American IPA
- 5.50 Gallons Liters Batch Size
- 6.75 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.013 FG
- 67.6 IBU (brewgr) Bitterness
- 1.35 BG:GU
- 7.1° SRM Color
- 75% Efficiency
- 4.8% ABV Alcohol
- 167 per 12oz Calories
