American Porter Recipe - Paigies Porter
American Porter
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Paigies Porter
by Brewgrass on 2/27/2016
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Chocolate Malt - US, Flaked Oats - US, Corn Sugar (Dextrose) - US, Willamette Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.
8% - Caramel/Crystal 120 - US
10% - Chocolate Malt - US
8% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Paigies Porter
American Porter
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.012
FG
-
30.3 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
36.5° SRM
Color
-
70%
Efficiency
-
6.3% ABV
Alcohol
-
203 per 12oz
Calories
Clone This Recipe
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