Vienna Lager Recipe - SFABFL
Vienna Lager
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SFABFL
by ACT19067 on 2/25/2016
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
Sam Adams Boston Lager clone attempt
White Labs Pilsner Lager WLP800
No other stuff in this recipe
Pitch yeast at 55-60F, after start, bring down to 50F
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.014
FG
-
26.9 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
11.7° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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