This recipe has been brewed 1 time(s)
Brew Session: Brown Moose Ale V3
ctorx 2/8/2014 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Turns out I didn't have as much chocolate malt as I thought so I supplemented with some ground coffee. Again I only collected 4.5 Gallons from the Carboy when I was expecting 5. I need to take another look at my brew day process to find out where I'm losing the half gallon.
Recipe Facts
Brown Moose Ale V3
British Brown Ale
- 4.80 Gallons Liters Batch Size
- 6.70 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.015 FG
- 32.5 IBU (brewgr) Bitterness
- 0.57 BG:GU
- 17.4° SRM Color
- 80% Efficiency
- 5.4% ABV Alcohol
- 192 per 12oz Calories