India Pale Ale - bc Recipe

Recipe Info

Recipe Image

India Pale Ale - bc

by on
All Grain + Extract
5 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 20 - US, Apollo Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Calcium Carbonate.

Fermentables

50% - Dry Malt Extract - Light - US
3
44
8
Extract
33% - Dry Malt Extract - Light - US
2
44
8
Extract
17% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Apollo
1
Leaf
Boil
55 min(s)
15
51.0
Centennial
0.35
Pellet
Boil
14 min(s)
9.3
5.9
Cascade
0.65
Pellet
Boil
14 min(s)
5.8
6.8
Cascade
0.5
Pellet
FlameOut
0 min(s)
7.1
0.0
Centennial
0.5
Pellet
FlameOut
0 min(s)
9.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Calcium Carbonate
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

India Pale Ale - bc
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 63.7 IBU (tinseth) Bitterness
  • 1.29 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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