This recipe has been brewed 1 time(s)
Brew Session: Vanilla Bourbon Porter
StudMuffin
3/13/2016 12:00:00 AM
- Boil
- Fermentation
- Conditioning
Recipe Facts
Vanilla Bourbon Porter
American Porter
- 5.00 Gallons Liters Batch Size
- 5.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.090 OG
- 1.022 FG
- 55.3 IBU (tinseth) Bitterness
- 0.62 BG:GU
- 35.5° SRM Color
- 75% Efficiency
- 8.7% ABV Alcohol
- 312 per 12oz Calories