This recipe has been brewed 4 time(s)
Brew Session: Jamils Irish Red
Browniebuck
3/1/2014 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Jamils Irish Red
Irish Red Ale
- 6.50 Gallons Liters Batch Size
- 7.75 Gallons Liters Boil Size
- 30 min Boil Time
- 1.080 OG
- 1.024 FG
- 51.4 IBU (tinseth) Bitterness
- 0.64 BG:GU
- 23.0° SRM Color
- 65% Efficiency
- 7.2% ABV Alcohol
- 277 per 12oz Calories