American Lager Recipe - Dads Lager

Recipe Info

Recipe Image

Dads Lager

by on
All Grain
8.25 Gallon(s)
9.5 Gallon(s)
60 min
86%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rice, CaraHell - DE, Acidulated Malt - DE , Cascade Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

81% - 2-Row - US
9
37
1
Mash
13% - Rice
1.5
32
1
Mash
3% - CaraHell - DE
0.375
33
10
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Cascade
0.75
Pellet
Boil
60 min(s)
6.5
12.1
Cascade
0.375
Pellet
Boil
20 min(s)
6.5
3.7
Cascade
0.375
Pellet
Boil
5 min(s)
6.5
1.2

Yeast

Wyeast Bohemian Lager 2124
86%
White Labs German Ale/Kölsch WLP029
85%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
148
60 min

Special Instructions

1.
2.5 Gal to WLP029. 5.25 Gal to 2124.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dads Lager
American Lager
  • 8.25 Gallons Liters Batch Size
  • 9.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.006 FG
  • 17.0 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 2.3° SRM Color
  • 86% Efficiency
  • 4.6% ABV Alcohol
  • 135 per 12oz Calories
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