Strong Bitter Recipe - Strong Bitter Harding Pale Ale

Recipe Info

Recipe Image

Strong Bitter Harding Pale Ale

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 15L - CA, Caramel/Crystal 120 - US, Honey - US, Centennial Hops, Cascade Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Gypsum.

Fermentables

64% - Pale 2-Row - UK
3
36
2
Mash
21% - Crystal 15L - CA
1
34
15
Mash
11% - Caramel/Crystal 120 - US
0.5
35
120
Mash
4% - Honey - US
0.2
35
1
Late

Hops

Centennial
28
Pellet
Boil
45 min(s)
10.5
33.4
Cascade
28
Pellet
Boil
15 min(s)
5.8
10.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Gypsum
10
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Strong Bitter Harding Pale Ale
Strong Bitter
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 43.3 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 16.9° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 176 per 12oz Calories
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