This recipe has been brewed 1 time(s)
Brew Session: Oregon Black and Blue Melomel
Kamui-2004 3/12/2016 12:00:00 AM- Water Infusion
- Fermentation
added AAtotal vol is 61.065ish. hard to see because of the seeds and skins 3.14.16 - good heatlty fermination going on. 3.24.16 - SG 0.9994.2.16 x'fer to 2nd7.31.16 0.994kegged 8.26.16 with a light carbadded sorbates to kegging9.32 final abv
Recipe Facts
Oregon Black and Blue Melomel
Specialty Cider/Perry
- 6.00 Gallons Liters Batch Size
- 5.00 Gallons Liters Boil Size
- 15 min Boil Time
- 1.065 OG
- 1.007 FG
- 0.0 IBU (tinseth) Bitterness
- 0.00 BG:GU
- 37.7° SRM Color
- 100% Efficiency
- 7.5% ABV Alcohol
- 216 per 12oz Calories