{"RecipeId":19265,"RecipeTypeId":10,"OriginalRecipeId":14579,"UnitType":"m","IbuFormula":"t","CreatedBy":101473,"Name":"Clone Of Fathom IPL Clone","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":14,"BoilSize":21,"BoilTime":90,"Efficiency":0.7,"DateCreated":"\/Date(1454484485130)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0665956573747406,"Fg":1.011321261753706,"Srm":7.7781784864779224,"Ibu":68.613611834323649,"BgGu":1.0303015923129615,"Abv":7.1303970351134867,"Calories":224,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"44","Amt":"2","Ppg":"37","L":"1","Use":"Mash","Id":"91820","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"4","Amt":"0.2","Ppg":"37","L":"1","Use":"Mash","Id":"91821","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"2"},{"Per":"7","Amt":"0.3","Ppg":"32","L":"2","Use":"Mash","Id":"91822","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.2","Ppg":"35","L":"10","Use":"Mash","Id":"91823","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"4"},{"Per":"36","Amt":"1.6","Ppg":"34","L":"1","Use":"Mash","Id":"91824","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.2","Ppg":"36","L":"60","Use":"Mash","Id":"91825","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"10","Type":"Pellet","Use":"FirstWort","Min":"90","Day":"0","AA":"15","Ibu":"25.0542188394253","Id":"90556","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6","Ibu":"18.737046979179","Id":"90558","IngId":"1","Name":"Ahtanum","CustomName":"","Rank":"2"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"10.5","Ibu":"24.8223460157194","Id":"90557","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"},{"Amt":"30","Type":"Pellet","Use":"DryHop","Min":"0","Day":"10","AA":"6","Ibu":"0","Id":"90559","IngId":"1","Name":"Ahtanum","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.83","Id":"26218","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"1"}],"Others":[{"Amt":"18.2292","Unit":"ml","Use":"Boil","Id":"17583","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"29603","Rank":"1","Text":"After mash and boil are complete, chill to 50F and then pitch yeast"},{"Id":"29604","Rank":"2","Text":"Ferment for 10-14 days until primary fermentation has just finished"},{"Id":"29605","Rank":"3","Text":"Raise beer temp. to 62-65F for 2-3 days to achieve diacetyl rest"},{"Id":"29606","Rank":"4","Text":"Rack to secondary and step down temperature 5-7 degrees F per day until 35F is reached"},{"Id":"29607","Rank":"5","Text":"Cold age at 35F for 5-6 weeks"},{"Id":"29608","Rank":"6","Text":"Add dry hops for last 10 days of cold aging"}]}