This recipe has been brewed 1 time(s)
Brew Session: Clone Of Found Yer Breakfast Stout
Kamui-2004
3/26/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
brewday start 5:20ammash was only 151. aiming for 154. added a kettle of boiling water when i stir at 45minup'd to 3 oz of bittersweet (just didnt look like much)1.083 1st runnings1.071 pre boil 7 galpost boil 5.5 gal 1.0951.023 on 3.29.16cold brewed coffee for 12 hours and x'fer to 2nd on 4.6.16.bottled the rest 5.3.16
Recipe Facts
Clone Of Found Yer Breakfast Stout
American Stout
- 5.00 Gallons Liters Batch Size
- 6.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.089 OG
- 1.024 FG
- 58.7 IBU (brewgr) Bitterness
- 0.66 BG:GU
- 53.8° SRM Color
- 69% Efficiency
- 8.3% ABV Alcohol
- 310 per 12oz Calories