Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain + Extract
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain Plus Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Dry Malt Extract - Wheat - US, Kölsch - DE, Dry Malt Extract - Pilsen - US, Fuggles Hops, Tettnang Hops, Spalt Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Irish Moss.

Fermentables

7% - Carapils - DE
0.5
33
2
Mash
11% - Dry Malt Extract - Wheat - US
0.75
42
3
Extract
30% - Kölsch - DE
2
37
2
Mash
52% - Dry Malt Extract - Pilsen - US
3.5
42
2
Extract

Hops

Fuggles
1
Pellet
Boil
45 min(s)
4.8
16.9
Tettnang
1
Pellet
Boil
10 min(s)
4.5
6.2
Spalt
1
Pellet
Boil
5 min(s)
4
3.1

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • JOGorman

    Great beer very easy drinking

    5/20/2016 6:54:24 AM

Recipe Facts

Kolsch
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 26.1 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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