American Pale Ale Recipe - Maiden Voyage

Recipe Info

Recipe Image

Maiden Voyage

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
1st Non-Stovetop BIAB

Fermentables

100% - Maris Otter Pale - UK
11
38
3
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
18.5
Centennial
1
Pellet
Boil
15 min(s)
10.5
18.3
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
1
Pellet
DryHop
4 day(s)
10.5
0.0
Centennial
1
Pellet
DryHop
4 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maiden Voyage
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 36.8 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 5.5° SRM Color
  • 70% Efficiency
  • 6.1% ABV Alcohol
  • 195 per 12oz Calories
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