hibiscus red ale Recipe

Recipe Info

Recipe Image

hibiscus red ale

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
30 min
65%
http://growlermag.com/homebrew-recipe-hibiscus-red/ - another 6 1 session beer for summer add the flowers bagged and boiled in a tea after fermetation has take place. ? or put it in the boil.

Fermentables

92% - Golden Promise - UK
6
37
3
Mash
8% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Cascade
0.8
Pellet
FirstWort
30 min(s)
5.8
22.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

hibiscus flowers
4.2
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

hibiscus red ale
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 22.2 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 5.3° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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