American Brown Ale Recipe - Exit Velocity

Recipe Info

Recipe Image

Exit Velocity

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, CaraMunich - BE, Chocolate Malt - US, Wyeast British Ale 1098 Homebrew Yeast.

Fermentables

74% - Maris Otter Pale - UK
8
38
3
Mash
19% - Brown Malt - UK
2
33
65
Mash
7% - CaraMunich - BE
0.75
34
56
Mash
0% - Chocolate Malt - US
0
34
350
Mash

Hops

No hops in this recipe

Yeast

Wyeast British Ale 1098
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Exit Velocity
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 28.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 18.7° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 200 per 12oz Calories
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