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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    74% - 2-Row - US
    6% - Rolled Oats - US
    10% - Chocolate Malt - US
    3% - Carapils - Dextrine Malt - US
    4% - Roasted Barley - US
    3% - Caramel/Crystal 120 - US
    15.85 lb kg total fermentables

    Hops

    Chinook
    36.0
    German Spalt Select
    11.4
    German Spalt Select
    4.6
    2.25 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    PB2 (Peanut Butter powder) with Premium Chocolate
    Cacao Nibs - Ghana

    Mash Steps

    Mash (Strike = 1.25 qt/lb @ 170)
    Batch Sparge (Strike = 5g @175)

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Chocolate Covered Beavr Nutz - Midwest - ...
    Imperial Stout
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.085 OG
    • 1.016 FG
    • 52.0 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 48.8° SRM Color
    • 75% Efficiency
    • 8.9% ABV Alcohol
    • 294 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    20C. Imperial Stout

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.085
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.016
      IBU 0
      120
      IBU: 50-90 / Your IBU: 52
      SRM 0
      40
      SRM: 30-40 / Your SRM: 48.8
      ABV 0
      14
      ABV: 8-12 / Your ABV: 8.9
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.61

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.085
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.016
      IBU 0
      120
      IBU: 50-90 / Your IBU: 52
      SRM 0
      40
      SRM: 30-40 / Your SRM: 48.8
      ABV 0
      14
      ABV: 8-12 / Your ABV: 8.9
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.61

      Specialty IPA - Black IPA

      OG 0.995
      1.120
      OG: 1.050-1.085 / Your OG: 1.085
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.016
      IBU 0
      120
      IBU: 50-90 / Your IBU: 52
      SRM 0
      40
      SRM: 25-40 / Your SRM: 48.8
      ABV 0
      14
      ABV: 5.5-9 / Your ABV: 8.9
      BG:GU 0
      2
      BG:GU: 0.59-1.80 / Your BG:GU: 0.61

      Foreign Extra Stout

      OG 0.995
      1.120
      OG: 1.056-1.075 / Your OG: 1.085
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.016
      IBU 0
      120
      IBU: 50-70 / Your IBU: 52
      SRM 0
      40
      SRM: 30-40 / Your SRM: 48.8
      ABV 0
      14
      ABV: 6.3-8 / Your ABV: 8.9
      BG:GU 0
      2
      BG:GU: 0.67-1.25 / Your BG:GU: 0.61
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