Turillo Centennial Recipe

Recipe Info

Recipe Image

Turillo Centennial

by on
All Grain
15 Liter(s)
18.7854 Liter(s)
90 min
65%
BIAB

Fermentables

41% - 2-Row - US
1.3
37
1
Mash
28% - Pilsner - DE
0.9
38
1
Mash
12% - Carapils - DE
0.4
33
2
Mash
6% - Melanoidin Malt - US
0.2
37
20
Mash
6% - Wheat Malt - DE
0.2
37
2
Mash
3% - Flaked Corn - US
0.1
37
1
Mash
3% - Flaked Oats - US
0.1
37
1
Mash

Hops

Centennial
5
Pellet
Boil
45 min(s)
10.5
8.7
Centennial
5
Pellet
Boil
35 min(s)
10.5
7.9
Cascade
5
Pellet
Boil
20 min(s)
5.8
3.2
Cascade
5
Pellet
Boil
5 min(s)
5.8
1.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Turillo Centennial
  • 15.00 Gallons Liters Batch Size
  • 18.79 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 20.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.0° SRM Color
  • 65% Efficiency
  • 4.4% ABV Alcohol
  • 139 per 12oz Calories
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