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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    23% - Wheat Malt - DE
    39% - Maris Otter Pale - UK
    10% - Munich Light - DE
    5% - CaraHell - DE
    23% - Rye - DE
    4.375 lb kg total fermentables

    Hops

    Smaragd
    14.0
    Smaragd
    21.5
    Smaragd
    0.0
    80 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    adjunct mash rye grits
    rye step
    mash: ferulic rest
    mash: combine, heat to 158

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of BIAB Rye bockish wheat ale
    • 18.00 Gallons Liters Batch Size
    • 21.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.012 FG
    • 35.4 IBU (tinseth) Bitterness
    • 0.58 BG:GU
    • 5.7° SRM Color
    • 80% Efficiency
    • 6.3% ABV Alcohol
    • 203 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      Saison

      OG 0.995
      1.120
      OG: 1.048-1.065 / Your OG: 1.061
      FG 0.995
      1.120
      FG: 1.002-1.008 / Your FG: 1.012
      IBU 0
      120
      IBU: 20-35 / Your IBU: 35
      SRM 0
      40
      SRM: 5-22 / Your SRM: 5.7
      ABV 0
      14
      ABV: 3.5-9.5 / Your ABV: 6.3
      BG:GU 0
      2
      BG:GU: 0.31-0.73 / Your BG:GU: 0.58

      American Pale Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.061
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.012
      IBU 0
      120
      IBU: 30-50 / Your IBU: 35
      SRM 0
      40
      SRM: 5-10 / Your SRM: 5.7
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 6.3
      BG:GU 0
      2
      BG:GU: 0.50-1.11 / Your BG:GU: 0.58

      Pre-Prohibition Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.061
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.012
      IBU 0
      120
      IBU: 25-40 / Your IBU: 35
      SRM 0
      40
      SRM: 3-6 / Your SRM: 5.7
      ABV 0
      14
      ABV: 4.5-6 / Your ABV: 6.3
      BG:GU 0
      2
      BG:GU: 0.42-0.91 / Your BG:GU: 0.58
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