Hefeweizen Recipe

Recipe Info

Recipe Image

Hefeweizen

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Pilsner - DE, Rice Hulls - US, Hallertauer Mittelfrüh Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Orange or Lemon peel.

Fermentables

61% - Pale Wheat - DE
7
36
2
Mash
35% - Pilsner - DE
4
38
1
Mash
4% - Rice Hulls - US
0.5
0
0
Mash

Hops

Hallertauer Mittelfrüh
0.75
Pellet
Boil
45 min(s)
4.3
10.2
Hallertauer Mittelfrüh
0
Pellet
Boil
15 min(s)
4.3
0.0

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

Orange or Lemon peel
2
oz
Boil

Mash Steps

Mash-Out
Decoction
153
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hefeweizen
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 10.2 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 204 per 12oz Calories
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