American Porter Recipe - PB Porter
American Porter
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PB Porter
by BackstoryRob on 1/16/2016
Recipe Type: All Grain
Batch Size: 2 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 105 min
Efficiency: 68%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Pale Chocolate - UK, Black Patent Malt - UK, Horizon Hops, Willamette Hops, White Labs Irish Ale WLP004 Homebrew Yeast, PB2.
5% - Caramel/Crystal 60 - US
2% - Black Patent Malt - UK
name
White Labs Irish Ale WLP004
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
PB Porter
American Porter
2.00
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
105
min
Boil Time
1.060
OG
1.014
FG
40.1 IBU (tinseth)
Bitterness
0.66
BG:GU
26.4 ° SRM
Color
68%
Efficiency
5.9 % ABV
Alcohol
203 per 12oz
Calories
Clone This Recipe
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