Irish Red Ale Recipe - hoppy red ale
Irish Red Ale
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hoppy red ale
by JoshD1982 on 1/15/2016
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, CaraRed - DE, Crystal 60L - CA, Black Barley - US, Centennial Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.
80% - Liquid Malt Extract - Pilsen - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
hoppy red ale
Irish Red Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
65.5 IBU (tinseth)
Bitterness
1.26
BG:GU
12.8 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
171 per 12oz
Calories
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